◇Food only◇【Cena80】Double main course of meat and fish, 9 dishes with seasonal ingredients, 8,000 yen

◇Food only◇【Cena80】Double main course of meat and fish, 9 dishes with seasonal ingredients, 8,000 yen

8000 yen(Tax included)

tax included

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We offer a full course meal made with the finest ingredients to enhance a luxurious dinner on special occasions such as anniversaries or celebrations for project success.This course allows you to taste both fish and meat dishes, and is of high quality, so you will definitely be satisfied.Perfect for entertaining guests or dining with loved ones.

Course menu

The course consists of a total of 9 dishes.

(Appetizer, salad, bread, 2 appetizers, fish dish, meat dish, pasta, dessert)

~Example of courses in March~

[Stuzzichino]

New onion panna cotta with rapeseed flower sauce

[2 types of freshly baked bread]

Onion Cheese Focaccia

Whole grain bread

[Appetizer 1]

Grilled bamboo shoots with Japanese pepper flavor and bagna cauda-style sauce

[Appetizer 2]

Sakura trout cooked at low temperature, spring style, spiced aurora sauce

[Hot dish 1 Antipasto 1]

Asparagus and ham frits with two different flavors

[Fish dishes]

Rockfish cabbage rolls, clam chowder style, vermouth flavor

[Meat dish: Carne]

Black Wagyu beef rump

[Pasta]

Firefly squid oil pasta, handmade shalatielli

[Dolce]

Dekopon chiboust with white chocolate ice cream and mandarin orange sauce

The above is just an example of this month's course.

Please note that the course contents are subject to change depending on the availability of ingredients and the fact that we prepare the most delicious seasonal ingredients of the day or time in the most delicious way possible.

Reservation reception time
17:00~20:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/03/11 update