GRIGLIA Pagina

~Example course for April~

[Stuzzichino]

Sicilian local dessert "Cannolo" with cherry blossom flavor

[3 types of freshly baked bread]

Ciabatta

Focaccia

Wholemeal bread

[Appetizer 1]

18-month aged Spanish uncured ham, strawberry and walnut salad

[Appetizer 2]

Insalata Risso

Cherry blossom sea bream carpaccio with apple and black olives

[Appetizer 3]

Scallop mousse

[Pasta]

Sicilian-style sardine and tomato pasta

[Meat dish Carne]

Aichi Prefecture Chita Beef Rump Steak

[Dolce]

Cherry blossom cheesecake

※The photograph is an image

*Please note that the course content is subject to change.

*We basically only accept reservations.